- Put the eggs into little clear plastic bags, then tie it off
- Drop it in a large pan with tap water
- Boil these egg whites until they surface
- You get little packets of cooked egg whites ready to be cooked to anything you want
about 6 sticks of asparagus, discarded the hard part on the bottom
2-3 pieces of shallots
2 garlic cloves
Heat up some olive oil, put in the shallots and cook until slightly yellow, then put in the garlic and chillies then put in the asparagus, put a bit of chicken stock powder and a bit of fish sauce then put in the egg whites then you're done :). Instead of using asparagus, you can use bean sprouts, long beans, paprikas, and many others.
I was also watching Asian Food Channel the other day and been drooling this beef stew, so I though I'd make one for me...so the beef was my diet menu for tonight :) Mr. Hubby and my Dad ate the rest.
The nanny cooked some chicken corn rice for the children today and they also ate carrot and beans today, there were some leftover rice, so Daddy and Kung-kung got to eat the rice for dinner too :)
A little note, if you ever crave pempek, tekwan, model and the likes or kue lapis legit/surabaya/carrot cake, and you're in Jakarta, you can always order them to my beloved Aunt at:
Angela Wilaisono + 62 21 5846740 or +62 8164817357
I guarantee you, they'll be excellent quality foods :) promise...my family is big on eating delicious foods